Peroxidase-antiperoxidase complex consisting of horseradish peroxidase and immunospecifically pure goat anti-peroxidase.
Preservative
Azide
Buffer
Purified Antibody (in PBS, 0.015M sodium azide)
Storage conditions
Store at -20C. Upon initial thawing, apportion into working aliquots and store at -20°C. Avoid repeated freeze-thaw cycles to prevent denaturing the product.